Fish and Mercury

The EPA has informed people to limit consumption of fish, due to contamination with mercury and other toxins.  It is good that they keep track of this, and are informing the public.  But shouldn’t the EPA also be working to get the mercury out of the fish?  To create legislation that bans putting mercury in our lakes, rivers, and oceans?  To prosecute and fine those who are polluting fish, one of the healthiest foods on our planet?

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